Celebrate Spring with this 3-ingredient sweet and salty dessert. Perfect for the kids, this fun & colourful recipe takes just minutes to make and will quickly disappear!
Watch me make these on Instagram @littlelovelifestyle
White Molding Wafers
M&M Pastels (plain)
Pretzel Twists (salted)
Microwave instructions at the end.
Preheat the oven to 350F.
Line a baking tray with parchment paper or a silicone baking liner.
Place pretzels in a single layer on the baking tray.
Top each pretzel with two candy melts.
Place the baking tray in the oven and warm for 1-3 minutes - until candy melts have softened. *Observe closely and don't overheat
Remove from the oven and quickly decorate with one M&M in the center and 5-6 M&M's around it for the petals.
*Gently press them down to secure them in the candy melt.
Let cool and serve. Please place them in the refrigerator to speed up the cooling time! Store in an airtight container - enjoy!
Place pretzels in a single layer on a microwave-safe plate.
Top with two candy melts and warm on high (check every 20 seconds) until the candy melts soften.
Decorate & enjoy!